Start with the dining experience, not just the yacht
A private chef yacht charter starts with a simple question: what kind of meal do you want to share? Prime Experiences offers three experiences to explore: The Italian Voyage, Sake & Sushi Voyage and the El Cielo Michelin Star Experience. Use their individual pages to compare the details rather than assuming every experience includes the same service.
Prime Experiences has offered Miami private yacht charters since 2011. When you inquire, share your guest count, preferred date and dining priorities so the team can confirm the experience and yacht combination available to you.
The Italian Voyage: begin with your menu priorities
Explore [The Italian Voyage](/experiences/the-italian-voyage) if an Italian dining experience is your starting point. Before booking, ask for the current menu, what is included and how the meal would fit into your charter schedule. Do not assume a particular dish, wine pairing or number of courses is included.
The 82′ Azimut is one yacht to consider, with a listed maximum of 13 guests. Check its yacht page and ask Prime Experiences to confirm compatibility with your chosen dining experience, including the seated dining arrangement for your party.
Sake & Sushi Voyage: clarify food and beverage details
Review the [Sake & Sushi Voyage](/experiences/sake-and-sushi-voyage) for this dining option. Ask which food and beverage elements are included, whether any selections carry additional charges and how dietary requirements would be handled. The experience name alone should not substitute for a confirmed menu and service description.
The 97′ SanLorenzo + Water Toys has a listed maximum of 13 guests and is another yacht to discuss with the team. Confirm experience availability and dining suitability rather than treating guest capacity as a guarantee of a particular table layout.
El Cielo Michelin Star Experience: verify the format
Explore the [El Cielo Michelin Star Experience](/experiences/el-cielo-michelin-star-experience) and request the current onboard format. Confirm who prepares and serves the meal, what the menu includes and how much charter time to allocate to dining. Treat the experience title as its name, not as confirmation of an individual chef's credentials or a yacht's awards.
The 112′ SanLorenzo + Water Toys is a yacht to consider for your shortlist, with a listed maximum of 13 guests. Check its yacht page for pricing and ask whether it can accommodate the experience and service arrangement you want.
Plan the meal and cruise as one itinerary
For a dining-focused charter, decide whether the meal or the cruising time is the priority. Ask the team how boarding, food preparation, service and time on the water can fit together without rushing the part you care about most.
The captain must confirm route and anchoring suitability for the selected yacht and conditions. Share any preferred dining setting in advance, but do not assume a specific anchorage or route is available. Also disclose allergies and dietary restrictions before booking and request confirmation of what can be accommodated.
Confirm the full quote before reserving
Request a quote that distinguishes the yacht charter from chef service, food, beverages and any other experience charges. Miami charters add 18% gratuity on the charter and 7% tax. Do not assume a yacht's listed four-hour price includes a dining experience; check the yacht and experience pages and confirm the total with Prime Experiences.
Deposits from $300 reserve a date, and the balance is due 7 days before the charter. To discuss your dining plans, call Prime Experiences at 305-892-3573. The office is at 990 Biscayne Blvd; confirm your boarding location separately.